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"Cook with Me" Round 2

About This Event

Join us live as Sandie teaches us how to make Salmon with mustard/maple glaze served with wild rice pilaf. Doesn’t it sound delicious? Please register by March 10th, 2021 to receive the recipe and ingredient list and zoom link to cook alongside us live! Please contact Ellen Weber at [email protected] with any questions, concerns or financial assistance for ingredients.

Date:

March 14, 2021 @ 5:00 pm - 6:00 pm

Age:

5th-6th Grade
7th-8th Grade
9th-12th Grade
Adult
All Ages
Senior Adult
Young Adult

Event Information:

Join us for another "Cook with Me" live zoom cooking class connecting people together across generations through food with Sandie and Elijah!

This next round we will be taught by Sandie Anderson! 

Sandie has years of experience in the kitchen and is willing to pass on her wisdom and tips to help us be successful in the kitchen.